homemade hibiscus infused vodka makes a delightfully tart and vibrant sidecar
Combine about a half teaspoon of hibiscus with one tablespoon white granulated sugar. In a spice grinder or a mortar and pestle- whir or crush until integrated to your satisfaction.
Place the hibiscus sugar on a small plate coat the edge of your glass with lime juice. Allow to dry for about ten seconds (the sugar sticks better this way) and then rim the glass with the hibiscus sugar
combine remaining ingredients with ice, shake until frothy cold and then strain into the sidecar glass
hibiscus infused vodka sidecar with a hibiscus sugar rim https://www.recipefiction.com/2018/04/hibiscus-infused-vodka-sidecar-with-a-hibiscus-sugar-rim.html