Edible stories told here
Turn that water into wine. Add sweet summer berries, and you have a warm weather dessert that’s just a little sweet and just a little boozy. A palette cleanser if you will, something to wash away the memory of potluck desserts or that hangover in a Dixie cup disguised as a childhood snack. For the […]
raspberry sorbet and Rosé sipper Do you remember a world before Rosé? When drinking pink wine here in the United States automatically put you in a category closely associated with acid wash denim and skittles? When pink meant sugary sweet? And then suddenly Rosé was everywhere. Pretty people of all genders sipping proudly, taking […]
Strawberry Rose Popsicle Type Treats (Fruit Pops) Yesterday was the day of the great wallow. Hiding in a dark basement on a sunny day looking through old photos and reveling in sad. Most days I know I’ve got it pretty good, most days I am thankful, thankful for so many things including being blessed with […]
A simple and light sponge cake, made with either duck eggs or chicken eggs, the perfect complement to fresh spring strawberries and whipped cream. Call this what you will: Chiffon cake without oil or a sponge cake, this recipe, if you have a stand mixer, is so easy and such the perfect foil for tart […]
Bright mango daiquiris perfumed with just a hint of rose. The tropics, and a healthy pour of rum, blended. Winter is over here. I’m sorry but it’s true. The trees are blossoming, the daffodils are in full bloom, and temperatures in the high sixties by Saturday. But all this means nothing when it comes to produce. […]
