Edible stories told here
like Die Hard is a Christmas movie this is a Christmas cocktail. What’s a whiskey sour topped with red wine? A New York Sour. What’s the best Christmas song? Fairy Tale of New York. Whose a red head? Santa! According to Rankin and Bass -the definitive authorities on all the pop culture Christmas origin stories. […]
Sometimes we swerve when we mean to serve but life goes on anyway. If my resolutions last you’ll be getting a weekly round up of three to five new recipes that all work together. A menu! A theme! Yes, six years into this blog and I finally started an editorial calendar (I also added ads, […]
These are the cookies that get requested each holiday season. Dark with molasses and loaded with spice, as a gingersnap should be, they warm and comfort. Delicious on their own, with hot chocolate, spiced cider, or dipped in milk. They can be soft and a bit chewy or crispy- it’s up to you. The Gingersnap […]
A rhubarb jam where rhubarb is the star. With half the sugar of the recipe that inspired it this not too sweet rhubarb refrigerator jam is addictive on toast or waffles and is the perfect filling for pop tarts or a slab pie. You would think by now I would learn to always write things […]
A simple side, delicious with coconut curry seafood chowder or with any Asian inspired main course. This asparagus came from Mexico because by February buying local kale and collards has become repetitive, boring, blah. I’m ready for spring, for asparagus, strawberries, tulips. For a few days it seemed spring was just around the corner, short […]
A deliciously easy peachy frozen treat that comes together in minutes but can last in the freezer for weeks. The perfect fruity ending to a summer barbecue or a wonderfully cooling mid day treat. Are you drowning in superlatives yet? ‘Cause I’m sorta hot and cranky and so it’s hard for me to get […]
The herbaceous notes of gin, the spicy earthy kick of ginger, and the bright fizz of Brut Champagne make this a surprisingly smooth, well-balanced, and sublimely dangerous cocktail. See this pretty picture, everything is calm and happy, the pretty flowers, the muted hues, the dancing bubbles. Have one of these delicious cocktails and the work […]
Bold and spicy ginger cookies, slightly less sweet than their ginger snap cousins. With a creamy filling chock full of ruby-red grapefruit citrus summer in a cup flavor and color this is an English tea cookie that will warm your toes and sooth your soul.
Start with the flavor of nutrient rich blueberry and zesty ginger, then add a bit of banana, one more power punch of antioxidant rich pomegranate and you’ll never know you’re getting your greens on. Unless of course remembering that you’ve got your greens in makes you happy. Then remember, rejoice, do a yoga move or […]
Why you should infuse your own liquor When I want a twist on a traditional cocktail I look in the spice cabinet. Ginger, Pepper, Cardamom, Coffee. To add these flavors to your cocktails you have two choices, an infused simple syrup or an infused liquor. I’m fickle. Half the time when I make a […]
Lying in bed predawn with only the glow of my smart phone to give color to the gloom. Did I suffer from insomnia before the internet? How ever did I fill those hours? What story remains unwritten because I just checked Facebook? What classic remains unread because of Words with Friends? Enough! Out of bed […]
This complex and flavorful homemade granola with ginger and apricot is the perfect solution to the overly sweet granolas found in the grocery store. Make a big batch and store it in an airtight container and you’ve not only saved big bucks but managed to make something delicious and actually pretty nutritious. I’ve included a […]
There is a soft rain falling, not even really rain, just a cloud brought down to earth and even though I haven’t had breakfast yet I’m going to bake some cookies. Some spicy, gingery, these have to be made every year or there will be protests cookies Tuba Christmas rehearsals have been going on at […]
