A rich and hearty gravy made with Guinness Irish Stout and mushrooms. Perfect with potatoes, bangers, or add a little milk or cream and make a luxuriously silky malty beer for breakfast biscuits and gravy.

Edible stories told here
Crisp zucchini fritters subtly seasoned with falafel mix. Simple, flavorful, and naturally gluten free. I have lettuce and exactly one snap pea ready to eat in my garden but there are zucchini at the farmers’ market. Not just from that one stand I’m suspicious of because they seem to have produce on a California schedule […]